Easy Thanksgiving Trivia — 75 Family-Friendly Questions
Easy Thanksgiving trivia questions are perfect for kids, multi-generational tables, and casual gatherings. This page has 75 simple questions with straightforward answers — no obscure facts, just fun.
Hosting a family Thanksgiving and need questions everyone can answer? These 75 easy trivia questions cover the basics: turkey, Pilgrims, pumpkin pie, the Macy's Parade, and more. Great for kids and grandparents alike.
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1621. The Pilgrims and Wampanoag shared a harvest feast in Plymouth, Massachusetts.
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The Mayflower. It carried 102 passengers from England to America in 1620.
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Abraham Lincoln. He proclaimed it in 1863 during the Civil War.
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November. It falls on the fourth Thursday of November.
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Thursday. It is always celebrated on a Thursday.
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Turkey. About 46 million turkeys are eaten each Thanksgiving.
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The Wampanoag. They taught the Pilgrims how to grow corn.
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Cranberries, sugar, and water. It is a sweet, tart condiment served with turkey.
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Pumpkin pie. Over 50 million pumpkin pies are eaten each Thanksgiving.
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Dressing. In the South, it is usually called dressing no matter how it is cooked.
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The Macy's Thanksgiving Day Parade. It started in 1924.
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The Detroit Lions and Dallas Cowboys. The Lions have played since 1934 and the Cowboys since 1966.
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Black Friday. It is one of the biggest shopping days of the year.
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Make sandwiches, soup, or casseroles. Turkey tetrazzini and turkey soup are popular leftover dishes.
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Red. Cranberries turn bright red when they are ripe and ready to harvest.
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Potatoes. Mashed potatoes with gravy are a classic Thanksgiving side dish.
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Sweet potatoes. Candied yams with marshmallows are popular, especially in the South.
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Cornbread, corn pudding, succotash, and decorations. Corn is one of the most versatile Thanksgiving foods.
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Football games or the Macy's Parade. NFL football has been a Thanksgiving tradition since 1934.
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The V-shaped bone in a turkey's chest. Two people pull it apart, and the one with the larger piece makes a wish.
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Turkey drippings, flour, and broth. Gravy is poured over turkey, potatoes, and stuffing.
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Cinnamon, nutmeg, ginger, and cloves. These spices give pumpkin pie its warm, familiar flavor.
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Pecans. Pecan pie is especially popular in the South.
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French fried onions. The crispy onions were added to the original Campbell's recipe.
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Apples. Apple pie is a classic American dessert often served at Thanksgiving.
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Bread cubes, celery, onions, and herbs. It can be baked inside the turkey or in a separate dish.
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Apple cider, wine, or sparkling juice. Many families serve festive drinks with dinner.
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Pumpkin. Canned pumpkin or fresh roasted pumpkin is used for the filling.
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A small, soft bread roll served with dinner. Dinner rolls are perfect for soaking up gravy.
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On rolls, in mashed potatoes, for cooking turkey, and in pies. Butter is essential for rich holiday flavors.
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A horn-shaped basket filled with fruits and vegetables. It symbolizes abundance and harvest.
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Food left over after a meal, eaten the next day. Thanksgiving leftovers are almost as famous as the meal itself.
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A drumstick. The drumstick is a favorite part for many people, especially kids.
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Cheese sauce or cream sauce. Creamed onions and broccoli with cheese sauce are popular.
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Waldorf salad or ambrosia. These fruit-and-nut salads are traditional in many families.
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Grace or a blessing. Many families say a prayer of thanks before the Thanksgiving meal.
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What they are thankful for. Sharing gratitude is a central Thanksgiving tradition.
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A fun run or race on Thanksgiving morning. Many cities hold 5K races before the big meal.
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Turkey hand crafts or paper pilgrim hats. These school projects are a classic part of childhood.
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The U.S. president spares a turkey from being eaten. It is a funny White House tradition.
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Football, parades, or holiday movies. The TV stays on throughout Thanksgiving Day.
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Take a nap or watch TV. The big meal often makes people sleepy.
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A Thanksgiving dinner with friends instead of family. It is popular among young adults and coworkers.
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Pumpkins, gourds, cornucopias, and autumn leaves. Orange, red, and brown colors decorate many homes.
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Shop for Christmas presents. Black Friday and Cyber Monday kick off holiday shopping.
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Something small like pastries or cereal. Most people save room for the big afternoon dinner.
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Play games, watch football, or take walks. Spending time together is the heart of Thanksgiving.
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Where each guest brings a dish to share. Potlucks make hosting easier and add variety.
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Serve meals at soup kitchens. Helping others is a meaningful Thanksgiving tradition.
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Leftovers! Cold turkey and pie make excellent post-Thanksgiving breakfast.
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Gobble gobble! Only male turkeys gobble; females make softer sounds.
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Wild turkeys can fly short distances. They sleep in trees at night.
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A poult. Baby turkeys can walk and feed themselves soon after hatching.
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Seeds, nuts, insects, and berries. Turkeys are omnivores and forage for their food.
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A rafter or flock. Wild turkeys travel in groups for safety.
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Up to 25 miles per hour. Turkeys run faster than many people can bike!
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To help release heat and attract mates. The red wattle and snood are more colorful on healthy males.
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Dark brown with iridescent feathers. Their feathers shimmer green, bronze, and copper in sunlight.
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About 6,000 feathers. That is a lot of plumage for one bird!
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Yes, wild turkeys do. Sleeping in trees keeps them safe from predators.
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The snood. It is a fleshy flap that hangs over the beak.
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Yes, they are quite intelligent. Turkeys can recognize faces, remember locations, and communicate with over 20 sounds.
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About 13 minutes per pound at 350°F. A 15-pound turkey takes roughly 3 to 3.5 hours.
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To pour juices over the turkey while it roasts. Basting helps keep the meat moist and the skin golden.
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Two people pull the wishbone; whoever gets the bigger half makes a wish. It dates back thousands of years.
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'Jingle Bells.' It was first performed at a Thanksgiving concert in 1857.
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Turkey dinner. Swanson created it in 1953 from leftover Thanksgiving turkeys.
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About 50 million on TV and 3.5 million in person. It is one of the most-watched events of the year.
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The night before Thanksgiving. It is sometimes called 'Black Wednesday' or 'Drinksgiving.'
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Canada. Canadian Thanksgiving is on the second Monday of October.
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Minnesota. It raises over 40 million turkeys each year.
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About 3,000 to 4,500 calories. That is more than most people need in two days!
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3,699 pounds. It was 20 feet across and made in Ohio in 2010.
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Mainly from eating too much, not just turkey. Carbohydrates and big portions cause the sleepiness.
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Pumpkin pie, mashed potatoes, and cranberry sauce. The Pilgrims did not have the ingredients for these modern dishes.
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Usually 5 kilometers (3.1 miles). Turkey Trots are fun runs held on Thanksgiving morning across the country.
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Cranberries. These tart berries are cooked into sauce or relish for Thanksgiving.
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Drippings. Drippings are used to make rich, flavorful gravy.
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A horn. The cornucopia, or horn of plenty, is curved like a goat's horn overflowing with produce.
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The wishbone. Two people pull the turkey wishbone for good luck.
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